We’re so excited to have gotten a surprise limited quantity of this delicious olive oil, made with freshly-crushed California grapefruit, and are eager to share it with you all.

Delightfully smooth and crisp - just what you’d expect with these two ingredients.

Pair with our fig balsamic vinegar for a light dressing to enjoy over summer greens, or try as a finishing oil for a mild and delicate whitefish.